[PDF.65cl] Writing Food History: A Global Perspective

Writing Food History: A Global Perspective

[PDF.tn36] Writing Food History: A Global Perspective

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 | #1606317 in Books |  imusti |  2012-07-03 |  2012-07-03 | Original language:English | PDF # 1 |  9.26 x.67 x6.19l,1.00 | File type: PDF | 304 pages

 | Bloomsbury Academic

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||0 of 0 people found the following review helpful.| Nice|By Nan|Purchased as a gift.|0 of 0 people found the following review helpful.| Five Stars|By Keith Duhamel|Wonderful|1 of 1 people found the following review helpful.| An important contribution to food studies, food history methodology, and bibliography|By Voracious reader| |This book is an academic collection of essays penned by twelve noted scholars, looking at food history writings from around the world and considering pressing matters such as globalisation, inter-disciplinary cooperation, historical development of food history

The vibrant interest in food studies among both academics and amateurs has made food history an exciting field of investigation. Taking stock of three decades of groundbreaking multidisciplinary research, the book examines two broad questions: What has history contributed to the development of food studies? How have other disciplines sociology, anthropology, literary criticism, science, art history influenced writing on food history in terms of approach, methodology, con...

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