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| #2123970 in Books | 1967 | PDF # 1 | File type: PDF||16 of 16 people found the following review helpful.| The Joy of Cooking (1964 edition) is Invaluable. ..|By Tawnya J. Luke|This book, though not practical in today's instant gratification world, is necessary to teach those of us our grandmother's knowledge that is dying out with our grandmother's and mothers. Who knows how to test an oven temperature? An oven that isn't modern, has no thermometer or setting dial? Who knows the
Cookbook of Irma S. Rombauer and Marion Rombauer Becker
You easily download any file type for your device.Joy of Cooking | Irma S. & Marion Rombauer Becker Rombauer. Which are the reasons I like to read books. Great story by a great author.
