| #280304 in Books | 2013-11-29 | 2013-11-29 | Original language:English | PDF # 1 | 10.00 x1.00 x8.25l,2.64 | File type: PDF | 304 pages||3 of 3 people found the following review helpful.| Great chef exposition|By Arbolito|My son is a professional chef, and yes, has tattoos. After reading this book myself I had to send him a copy. This book visually captures the creative side of being a chef, and how they show their colors. It builds on brief biographies of a select group of interesting and notable culinary personalities, and offers a sample of their creations||"A glance through makes it clear that it's easy enough to jump from admiring the chefs' bodywork art to their edible art. Thank goodness - now you know exactly what to get the tattoo lover/foodie in your life." - Delish.com||"Chefs don't just want to show off
Explore the connection between culinary inspiration and one of the world's oldest forms of rebel art!
From James Beard Award winners, Top Chef competitors, and Food Network stars to prep cooks, interns, and sous chefs, few other people are more closely associated with tattoos than chefs. Professional kitchens have traditionally been an unseen haven for many of society's misfits, but recently they have been transformed into stages as the world's obses...
You can specify the type of files you want, for your gadget.Eat Ink: Recipes. Stories. Tattoos. | Birk O'Halloran. I really enjoyed this book and have already told so many people about it!
