[PDF.37uw] Wild Rice: An Essential Guide to Cooking, History, and Harvesting
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Wild Rice: An Essential Guide to Cooking, History, and Harvesting
Susan Carol Hauser
[PDF.at44] Wild Rice: An Essential Guide to Cooking, History, and Harvesting
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| #2112029 in Books | 2014-11-18 | Original language:English | PDF # 1 | 7.00 x7.00 x.75l,.0 | File type: PDF | 208 pages||About the Author|
Susan Carol Hauser’s fifteen books include natural histories, and poetry and essay collections, including Wild Sugar: The Pleasures of Making Maple Syrup. Her awards include a McKnightLoft Fellowship in Poetry, a Je
The Ojibwe people call wild rice mahnomen,” the good berry. Wild Rice elaborates on the many elements of that tradition, and brings it forward in fresh, delectable recipes. This comprehensive guide to Zizania palustris tells the story of North America’s only native grain, from its emergence in the western Great Lakes area to its use in today’s kitchens. The book demystifies the purchasing of wild riceblack or brown, long grain or ...
You can specify the type of files you want, for your gadget.Wild Rice: An Essential Guide to Cooking, History, and Harvesting | Susan Carol Hauser. Just read it with an open mind because none of us really know.
