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| #450399 in Books | 1991-01 | Original language:English | PDF # 1 | .33 x8.53 x10.84l, | File type: PDF | 160 pages||39 of 39 people found the following review helpful.| This is a "can't do without" cookbook for vegetarians!|By A Customer|I've been a vegetarian for years and have amassed some great cookbooks. But in my opinion this definitely rates as a "must have" for all vegetarians. The recipes are numerous and easy to follow and include tofu recipes for things I would never even imagine.|1 of 1 people found the following review helpful.||A best-seller from the '80s, this classic book on cooking with tofu has been updated with lighter, low-fat dishes that showcase tofu's versatility. Includes over 200 recipes, color photos, and instructions for making tofu and soymilk at home.|
