[PDF.34nk] The Viandier of Taillevent: An edition of all extant manuscripts

The Viandier of Taillevent: An edition of all extant manuscripts

[PDF.rt02] The Viandier of Taillevent: An edition of all extant manuscripts

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 | #1315872 in Books |  1988-01-01 | Original language:English | PDF # 1 |  9.33 x1.20 x6.29l,.2 | File type: PDF | 270 pages

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||2 of 2 people found the following review helpful.| For foodies and francophiles|By Julia|Most of the book is the 4 french manuscripts, but hang on to the end where there is an english translation and menu plan. This is The source of the origin of french cooking.|2 of 2 people found the following review helpful.| Great literature.|By famousarstit|This book is as much a lesson in|Language Notes|Text: English