[PDF.14oz] The Tudor Kitchen: What the Tudors Ate & Drank
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The Tudor Kitchen: What the Tudors Ate & Drank
Terry Breverton
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| #7285152 in Books | 2017-03-31 | Original language:English | PDF # 1 | .0 | File type: PDF | 368 pages||18 of 18 people found the following review helpful.| Stolen recipes|By Daniel Myers|A large number of the recipes included in this work were taken directly from the MedievalCookery website and used without permission or credit. I am very disturbed that Mr. Breverton would resort to plagiarism. This makes me question the origin of the rest of the recipes, the other content of the book, and all of Breverton's other books as well.||A comprehensive look at dining in the Tudor era--Hallie Rubenhold "BBC History Magazine Books of the Year 2015 "|About the Author|Terry Breverton is the author of Jasper Tudor: Dynasty Maker, Everything You Ever Wanted to
Did you ever wonder what the Tudors ate and drank? What was Elizabeth I's first meal after the defeat of the Spanish Armada? Which pies did Henry VIII gorge on to go from a 32 to a 54-inch waist? The Tudor Kitchen provides a new history of the Tudor kitchen, and over 500 sumptuous – and more everyday – recipes enjoyed by rich and poor, all taken from authentic contemporary sources.
The kitchens of the Tudor palaces were equipped to feed a small army ...
You can specify the type of files you want, for your device.The Tudor Kitchen: What the Tudors Ate & Drank | Terry Breverton.Not only was the story interesting, engaging and relatable, it also teaches lessons.