[PDF.49bl] The Provence of Alain Ducasse: Recipes, Addresses and Places

The Provence of Alain Ducasse: Recipes, Addresses and Places

[PDF.py33] The Provence of Alain Ducasse: Recipes, Addresses and Places

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 | #1206564 in Books |  Editions Assouline |  2001-03 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  1.14 x9.39 x12.47l,2.76 | File type: PDF | 164 pages

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||0 of 0 people found the following review helpful.| Purchased the book with great hopes of inspiration|By lauren b|Purchased the book with great hopes of inspiration. You cannot read the type, it is ridiculous- whoever selected the typography should be fired. The book is A LOT about nothing. As a food writer and travel journalist myself, I was expecting something much more concrete from Ducasse. Not only was the book very di

Alain Ducasse has a grounded obsession, a secret garden, a protected territory -- Provence. It is in Provence that he plays around with his ideas and his flavors, and it is Provence that provides him with a place where he can catch his breath. Ducasse highlights places off the beaten path: the best markets, wineries, villages and terraces to have your aperitif. In each chapter, Ducasse provides addresses and phone numbers for guidance. He even includes recipes to inspire...

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