[PDF.43sn] The Natural Gourmet: Delicious Recipes for Healthy, Balanced Eating
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The Natural Gourmet: Delicious Recipes for Healthy, Balanced Eating
Annemarie Colbin
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| #737685 in Books | Annemarie Colbin | 1991-02-13 | 1991-02-13 | Original language:English | PDF # 1 | 9.00 x.75 x6.00l,1.10 | File type: PDF | 336 pages | ISBN13: 9780345370280 | Condition: New | Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!||0 of 0 people found the following review helpful.| Five Stars|By Anita J. Jacobson|New recipes for produce. Excellent|0 of 0 people found the following review helpful.| Delicious, healthy, vegetarian recipes.|By Joanne|I purchased The Natural Gourmet around 20 years ago, and have used it and/or its principles in most of my cooking ever since. My old copy got ruined, so I quick|From Publishers Weekly|Colbin's imaginative vegetarian recipes borrow ingredients and methods from cuisines as diverse as Japanese (shoyu consomme with enoki mushrooms), Italian (asparagus risotto) and American (apple-cranberry pie). Encouraging a balanced diet
Annemarie Colbin learned early of the important relationship between food and health: having grown up in a vegetarian household, she spent many years integrating Eastern eating philosophies with Western habits, studying the works of everyone from J.I. Rodale and George Ohsawa to Julia Child and James Beard. With The Natural Gourmet, Colbin takes her ideas about healthful eating a step further with meals that nourish body and soul, and that are elegant enough to serve to ...
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