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The Mediterranean Slow Cooker
Michele Scicolone
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| #53779 in Books | 2013-01-08 | 2013-01-08 | Original language:English | PDF # 1 | 9.13 x.68 x7.50l,1.40 | File type: PDF | 240 pages||87 of 89 people found the following review helpful.| A nice companion piece to the French and Italian Slow Cooker books; shines for desserts|By Bundt Lust|I own both of Michele's The Italian Slow Cooker and The French Slow Cooker books, and they are in frequent rotation in my Hamilton Beach Premiere Cookware 5-1/2-Quart Slow Cooker for their winning combination of authentic flavors and relatively easy prep.
I preorde|About the Author|
Michele Scicolone is the author of The Italian Vegetable Cookbook, The Italian Slow Cooker, The French Slow Cooker, The Sopranos Family Cookbook, a New York Times bestseller, and Entertaini
With the combination of tradition, innovation, and ease that have made her recipes so popular, Michele Scicolone gathers intriguing dishes from every corner of the Mediterranean and streamlines them for the slow cooker. The range is eye-opening: from simplified and freshened classics like Greek shrimp with tomatoes and feta, to Israeli sweet and sour meatballs, to Moroccan vegetable tagine, to coffee-caramel flan from Spain. But Scicolone also serves up a profusion ...
You easily download any file type for your gadget.The Mediterranean Slow Cooker | Michele Scicolone. I was recommended this book by a dear friend of mine.
