[PDF.87mc] The Best from Helen Corbitt's Kitchens (Evelyn Oppenheimer)

The Best from Helen Corbitt's Kitchens (Evelyn Oppenheimer)

[PDF.op57] The Best from Helen Corbitt's Kitchens (Evelyn Oppenheimer)

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 | #85536 in Books |  University of North Texas Press |  2000-08-01 | Original language:English | PDF # 1 |  9.34 x1.34 x6.38l,1.70 | File type: PDF | 416 pages

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||7 of 7 people found the following review helpful.| Great Cookbook|By L. Parmenter|I seem to enjoy reading cookbooks in the same way other read novels. I found that this book had super recipes. I have been after the Neiman Marcus carrot cake recipe for years and years. Every-time I go to the cafe I just have to have the carrot cake it is my favorite. I always asked where I could get the recipe no one could tell me. I looked| |"Declared the Best Tastemaker of the Texas Century." -- Texas Monthly|From the Publisher|Stanley Marcus declared Helen Corbitt "the Balenciaga of Food." Earl Wilson described her simply as "the best cook in Texas."