[PDF.77mm] The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece

The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece

[PDF.kh71] The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece

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 | #174065 in Books |  Clarkson Potter |  2002-11-19 |  2002-11-19 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  7.68 x.53 x7.74l, | File type: PDF | 128 pages

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||3 of 3 people found the following review helpful.| PROOF that good things indeed come in small packages|By goodoldmac|Honestly, I was disappointed when I got this book. "This small? What kinda info could possibly be in this thing?" But a few minutes was all it took for me to change my mind. Not to pile on too much icing, but this is a wonderful book, especially considering its size. Even here in North Carolina, everyone ha|From Publishers Weekly|In this wonderfully nostalgic trip, readers are taken to a place where nickels slipped in a slot yield food from a little window in the wall; where drinks pour from spigots in that same wall; where simple nutritious meals and modest but sa

On the 100th birthday of Horn & Hardart, a look back at one of America’s most beloved institutions

A coin-operated glass-and-chrome wonder, Horn & Hardart’s Automats revolutionized the way Americans ate when they opened up in Philadelphia and New York in the early twentieth century. In a country where the industrial revolution had just taken hold, eating at a restaurant with self-serving vending machines rather than waitresses and Art Deco architectur...

You can specify the type of files you want, for your gadget.The Automat: The History, Recipes, and Allure of Horn & Hardart's Masterpiece   |  Marianne Hardart, Lorraine Diehl. I was recommended this book by a dear friend of mine.

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