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The ABC's of Home Food Dehydration
Barbara Densley
[PDF.ol80] The ABC's of Home Food Dehydration
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| #1854518 in Books | 1995-06-01 | Original language:English | PDF # 1 | 8.87 x.32 x6.01l,.47 | File type: PDF | 112 pages||1 of 1 people found the following review helpful.| Certainly worth buying|By Real E. Picky|She offers a lot of tips and methods for every conceivable type of dehydration. Far more than I would ever try. I consider it quite worthwhile, but reference other sources as well. My needs are pretty basic. Jerky, fruits and occasionally herbs. Still, it is worth a serious look as it educates the reader on the various methods of dehyd|About the Author|Barbara Maynard Densley is a woman who has answers to many commonly-asked questions on food preservation. When others couldn't supply the answers to these queries, she immersed herself in experimentation and learned for herself. Now it is not un
Every important facet of home food dehydrating is covered in this handy reference volume, which provides directions for making dozens of thrifty, healthy, do-it-yourself meals and covenience foods. Starting with a reminder of the "whys" of dehydrating foods, the book inspires its readers forward through chapters that carefully explain the various methods used to dehydrate and preserve foods. Pre-treatments and preparation of fruits, vegetables, herbs and meats are outlin...
You can specify the type of files you want, for your gadget.The ABC's of Home Food Dehydration | Barbara Densley. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
