[PDF.32xk] Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
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Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
Naomi Duguid
[PDF.cv96] Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
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| #16865 in Books | imusti | 2016-09-20 | Original language:English | PDF # 1 | 9.90 x1.30 x7.50l,.0 | File type: PDF | 400 pages | Artisan Publishers||39 of 39 people found the following review helpful.| A Must for Lovers of International Cuisine!|By Natalie|Absolutely one of the best, if not THE BEST, book about Persian cuisine and culture. I love the fact that the author includes the surrounding countries of Armenia, Azerbaijan, Georgia, and Kurdistan as they share an abundance of history and flavors with each other. Naomi Duguid does an exquisite job of reflecting the hosp||
“For an introduction to Persian cuisine, pick up Naomi Duguid’s new cookbook. Through rich storytelling and recipes from her travels, Duguid explores the culinary heritage that unites Iran, Georgia, Armenia, Azerbaijan and Kurdistan.”
Winner, James Beard Award for Best Book of the Year, International (2017) Winner, IACP Award for Best Cookbook of the Year in Culinary Travel (2017)
Named a Best Cookbook of the Year by The Boston Globe, Food & Wine, The Los Angeles Times, The New York Times, The New York Times Book Review, The San Francisco Chronicle, USA Today, and The Wall Street Journal
“A reason to ce...
You easily download any file type for your gadget.Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan | Naomi Duguid. A good, fresh read, highly recommended.
