[PDF.19uj] Sustainable Food Systems: Building a New Paradigm (Earthscan Food and Agriculture)

Sustainable Food Systems: Building a New Paradigm (Earthscan Food and Agriculture)

[PDF.zr10] Sustainable Food Systems: Building a New Paradigm (Earthscan Food and Agriculture)

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 | #3730022 in Books |  Routledge |  2014-03-25 | Original language:English | PDF # 1 |  .80 x6.20 x9.30l,.0 | File type: PDF | 256 pages

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||About the Author||Terry Marsden is Director of the Sustainable Places Research Institute and Co-Director of the ESRC Centre for Business Relationships, Accountability, Sustainability & Society (BRASS), Cardiff University, UK. |Adrian Mor

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten years of ESRC funded theoretical and empirical research centered at BRASS, it focuses upon the key social, economic and political drivers...

You can specify the type of files you want, for your gadget.Sustainable Food Systems: Building a New Paradigm (Earthscan Food and Agriculture)   |  From Brand: Routledge. A good, fresh read, highly recommended.

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