[PDF.79ag] Sushi: Easy recipes for making sushi at home

Sushi: Easy recipes for making sushi at home

[PDF.ws48] Sushi: Easy recipes for making sushi at home

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 | #555372 in Books |  imusti |  2015-07-09 |  2015-07-09 | Format: Import | Original language:English | PDF # 1 |  6.75 x.2 x5.65l,.62 | File type: PDF | 128 pages

 | Ryland Peters & Small

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||1 of 1 people found the following review helpful.| Five Stars|By Customer|i love it. its informative and has colorful pictures!!|1 of 1 people found the following review helpful.| Five Stars|By Peizhi Zheng|GReat|About the Author|Emi Kazuko is a Japanese food writer and journalist based in London. She attended the prestigious Tokyo Kaikan Cookery School and is proficient in Japanese, Chinese, French and Italian cooking. Her aspiration is to make Japanese easy home cookin

Sushi is delicious as a quick snack or as part of a more substantial Japanese dinner and makes perfect fingerfood. The term ‘sushi’ is used for dishes based on ‘sumeshi’, meaning vinegared rice, the most vital part of sushi-making. This book explains how to cook the rice perfectly. Start with simple rolled sushi using classic ingredients such as cucumber, tuna or salmon. Once you’ve mastered the easy ones you can explore more adventurous var...

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