[PDF.60zp] Supermarket Epicure: The Cookbook for Gourmet Food at Supermarket Prices

Supermarket Epicure: The Cookbook for Gourmet Food at Supermarket Prices

[PDF.dr92] Supermarket Epicure: The Cookbook for Gourmet Food at Supermarket Prices

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 | #4928498 in Books |  1988-07 | Original language:English | PDF # 1 | File type: PDF

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||From Library Journal|Less exotic but more comprehensive than Ann Lovejoy's Cooking with Eight Items or Less ( LJ 6/88), Pruess's book helps shoppers to buy, store, and present supermarket food in the best ways possible. Along with recipes, she presents detailed

Hardcover Publisher: Arbor House Pub Co; First Edition edition (July 1988) Language: English ISBN-10: 0688071171 ISBN-13: 978-0688071172 Product Dimensions: 10 x 6.9 x 1.5 inches Shipping Weight: 2.8 pounds

You can specify the type of files you want, for your device.Supermarket Epicure: The Cookbook for Gourmet Food at Supermarket Prices   |  Joanna Pruess. A good, fresh read, highly recommended.

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