[PDF.45zt] My Beer Year: Adventures with Hop Farmers, Craft Brewers, Chefs, Beer Sommeliers, and Fanatical Drinkers as a Beer Master in Training
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My Beer Year: Adventures with Hop Farmers, Craft Brewers, Chefs, Beer Sommeliers, and Fanatical Drinkers as a Beer Master in Training
Lucy Burningham
[PDF.mq45] My Beer Year: Adventures with Hop Farmers, Craft Brewers, Chefs, Beer Sommeliers, and Fanatical Drinkers as a Beer Master in Training
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| #670281 in Books | imusti | 2016-10-25 | 2016-10-25 | Original language:English | PDF # 1 | 8.96 x.77 x5.99l,1.25 | File type: PDF | 288 pages | Roost Books||0 of 0 people found the following review helpful.| Fun, fast, fact-filled read.|By Erica B Hassinger|Lucy Burningham upped her beer game and took us along for the ride. Part beer education and part memoir, My Beer Year weaves informative beer knowledge, historical context, modern craft industry behind-the-scenes, and beer culture through the lens of a Cicerone-in-progress, freelance writer, and mother. I live in Portland, so it||“Part history, part travelogue, and part tasting notes, this charming, beer-soaked memoir is a must-read for anyone who ever ordered a pint and wished they knew more.”—Amy Stewart, author of The Drunken Botanist: The Plants that Creat
A love note to beer--appreciating the history, craftsmanship, and taste of craft beer as told by a woman striving for beer-expert status.
As a journalist spurred by curiosity and thirst, Lucy Burningham made it her career to write about craft beer, traveling to hop farms, attending rare beer tasting parties, and visiting as many taprooms, breweries, and festivals as possible. With this as her introduction, Lucy decided to take her relationship with beer to ...
You can specify the type of files you want, for your device.My Beer Year: Adventures with Hop Farmers, Craft Brewers, Chefs, Beer Sommeliers, and Fanatical Drinkers as a Beer Master in Training | Lucy Burningham. A good, fresh read, highly recommended.
