| #2159772 in Books | 2016-05-17 | Original language:English | PDF # 1 | 10.20 x.80 x7.40l,.0 | File type: PDF | 144 pages | All you need is a mug or ramekin to cook one of these sweet and Savory recipes | White Star Publishers books | Softcover, 144 pages||About the Author|
Cinzia Trenchi is a naturopath, freelance journalist, and photographer. She offers new interpretations of traditional recipes as well as classic favorites for books and magazines in Italy and abroad. She writes cookbooks that offer ori
All you need is a mug or ramekin—and a few minutes—to cook one of these sweet and savory recipes. Because these microwavable meals are mixed, heated, and served in that single dish, there’s little prep time and practically nothing to clean. The 60 “mug cakes,” many of them vegetarian or vegan, include Tomatoes and Capers; Spiced Tofu, Rice, and Walnut; Shrimp and Zucchini; and a yummy Chocolate, Coconut, Raisin and Banana Soufflé...
You can specify the type of files you want, for your device.Mug Cakes: Sweet & Savory Recipes | Cinzia Trenchi. Just read it with an open mind because none of us really know.
