| #1665881 in Books | 2014-03-31 | Original language:English | PDF # 1 | 10.50 x.30 x7.60l,.0 | File type: PDF | 80 pages|
In Transition Menu, the self-professed "ex-designer" Martí Guixé (born 1964) demonstrates how even food can be a design item. In this publication, Guixé presents his theories on food design by chronicling the fictional character, Mar López, who, over the course of her career, transitions from chef and restaurant owner to food designer. The book showcases a variety of elements of the fictional food designer including her CV, kitchen conc...
You easily download any file type for your gadget.Martí Guixé: Transition Menu: Reviewing Creative Gastronomy | Octavi Rofes, Stephane Carpinelli. I really enjoyed this book and have already told so many people about it!
