[PDF.90lr] High on the Hog: A Culinary Journey from Africa to America

High on the Hog: A Culinary Journey from Africa to America

[PDF.tb09] High on the Hog: A Culinary Journey from Africa to America

High on the Hog:  Jessica B. Harris epub
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 | #426486 in Books |  2012-01-24 |  2012-01-17 | Format: Illustrated | Original language:English | PDF # 1 |  8.29 x.81 x5.66l,.61 | File type: PDF | 304 pages

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||6 of 6 people found the following review helpful.| A Delicious Slice of Black History|By dragon711|Confession: I'm a white Northern male, born and raised up North. But my first babysitter growing up was/is the daughter of black southern migrants and I learned to love her and her cuisine, which Miss Harris describes so ably in this book. Collard greens with bacon, stove-top cornbread, hoecakes, fried green tomatoes and of course|From Booklist|Acclaimed cookbook author Harris (The Africa Cookbook, 1998) tells the story of the African diaspora through food, from the foodstuff brought along with African slaves to barely maintain them on the

Acclaimed cookbook author Jessica B. Harris weaves an utterly engaging history of African American cuisine, taking the reader on a harrowing journey from Africa across the Atlantic to America, and tracking the trials that the people and the food have undergone along the way. From chitlins and ham hocks to fried chicken and vegan soul, Harris celebrates the delicious and restorative foods of the African American experience and details how each came to form an important...

You can specify the type of files you want, for your device.High on the Hog: A Culinary Journey from Africa to America   |  Jessica B. Harris. Which are the reasons I like to read books. Great story by a great author.

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