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Heartland: The Cookbook

Judith Fertig




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 | #1493359 in Books |  Andrews McMeel Publishing LLC |  2011-04-12 |  2011-04-12 | Original language:English | PDF # 1 |  10.30 x1.10 x9.70l,3.39 | File type: PDF | 304 pages

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||1 of 1 people found the following review helpful.| Great book - yummy recipes, good stories, and lots of beautiful photographs|By K|I really like this book. I checked it out from the library several times (several meaning like six, at least), and finally decided that I better just buy it! The recipes remind me of my childhood growing up in the midwest. I love that it has little stories worked in about farming and traditional fo| |The Heartland of America, the Midwest, is still the agricultural core of our country, its "pastoral face," where amber grain waves and the deer and a few antelope still play. Many Midwesterners are only a generation or two removed from the family farm, and the

Heartland is a culinary celebration of the bounty of the Midwest, where farm-to-table isn’t a movement, it’s a way of life. 150 delicious recipes, stories, literary references, and photography take the reader on a journey layered with sensory experiences through the heart of American cooking.

Although much of the nation is only beginning to embrace the farm-to-table movement, residents of the Midwest have been living off the b...

You can specify the type of files you want, for your device.Heartland: The Cookbook   |  Judith Fertig. I really enjoyed this book and have already told so many people about it!

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