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| #871103 in Books | Key Porter Books | 2009-10-27 | Original language:English | PDF # 1 | 1.06 x8.20 x10.24l,2.90 | File type: PDF | 256 pages | ||0 of 0 people found the following review helpful.| Great food from Jason Atherton!|By Bradley Nelson|As a cookbook collector and chef, I bought this book somewhat hesitantly. I knew it wasn't a Gordon Ramsey book per se, and I wasn't too familiar with Jason Atherton. But I was very pleasantly surprised. The book is beautiful and contains many fantastic restaurant-style dishes, as well as a number of more home-style recipes. Eac|||“?. don’t let the name fool you. This is food by the much lauded Michelin-starred Jason Atherton and as such you won’t walk away from a three course meal for two with any change from [$200]. That said, for the experience, the cooking, the in
With locations in London and New York City, Gordon Ramsay's Maze restaurant focuses on quality ingredients, imaginative flavor combinations, and simple preservations. The dishes are served in small portions, enabling patrons to savor a wide variety of tastes in one visit. This cookbook gives readers the opportunity to cook the Maze way. But it is more than a collection of the restaurant's best recipes. The book explains how each dish would be served in the restauran...
You can specify the type of files you want, for your gadget.Gordon Ramsay's Maze | Gordon Ramsay. I really enjoyed this book and have already told so many people about it!
