| #50893 in Books | 2015-09-22 | 2015-09-22 | Original language:English | PDF # 1 | 9.13 x1.19 x7.38l, | File type: PDF | 352 pages | Cookbook||1 of 1 people found the following review helpful.| DELIGHTFUL!|By Happy Camper|Delightful. I read a preview segment and was sold! I just had to have this book. Ms. Davidson includes autobiographical information, as well as comments about the recipes, which makes this more than a cookbook. It is an interesting and fun read. There are no photographs, just text, but that is not a problem for us hard-core Goldy Schultz fans.||“Terrific.” (Richmond Times-Dispatch on Crunch Time)
“Fans who relished Davidson’s previous culinary mysteries will assuredly eat up this newest one, too.” (Booklist on Crunch Time)
The beloved New York Times bestselling culinary mystery writer delivers a cookbook packed with more than 160 mouthwatering recipes and charming anecdotes about her writing and cooking life.
Diane Mott Davidson is the author of seventeen bestselling mysteries featuring caterer/sleuth Goldy Schulz, a woman who “took the lemon that life had given her and made not just lemonade but Lemon Chicken, Lemon Bars, Lemon Cookies and Lemon Meringue Pie.&rdquo...
You easily download any file type for your gadget.Goldy's Kitchen Cookbook: Cooking, Writing, Family, Life | Diane Mott Davidson. I was recommended this book by a dear friend of mine.
