[PDF.01cj] Food Industry Mergers and Acquisitions Lead to Higher Labor Productivity

Food Industry Mergers and Acquisitions Lead to Higher Labor Productivity

[PDF.qb39] Food Industry Mergers and Acquisitions Lead to Higher Labor Productivity

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 |  2012-09-13 | Original language:English | PDF # 1 |  9.69 x.9 x7.44l,.21 | File type: PDF | 42 pages

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Processing plants in eight major food industries were highly productive before being acquired and they significantly improved their labor productivity afterward, Economic Research Service and U.S. Census Bureau researchers found in their analysis of Census data. The industries are meat packing, meat processing, poultry slaughtering and processing, cheese making, fluid milk processing, flour milling, feed processing, and oilseed crushing. The analysis suggests that merger...

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