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| #437369 in Books | Cook's Illustrated | 2013-04-01 | Original language:English | PDF # 1 | .97 x8.47 x11.24l,2.75 | File type: PDF | 304 pages | ||107 of 115 people found the following review helpful.| A worthy addition|By eperdu|I received my book yesterday, and not have not yet cooked anything from it. That said, the recipes are typical of the previous volumes of this book. They have similar steps and the ingredient mixing is familiar. There are a couple recipes I've seen that look very similar to previous recipes (Chicken with Israeli Coucous is one) but it's just slig
Book by Editors at America's Test Kitchen
You can specify the type of files you want, for your gadget.Cooking for Two 2013 | Editors at America's Test Kitchen. I really enjoyed this book and have already told so many people about it!
