[PDF.47if] Cater or Die, 2nd Edition: A Step-by-Step Plan For Doubling Your Catering Profits

Cater or Die, 2nd Edition: A Step-by-Step Plan For Doubling Your Catering Profits

[PDF.zl65] Cater or Die, 2nd Edition: A Step-by-Step Plan For Doubling Your Catering Profits

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 | #3294865 in Books |  2016-11-27 | Original language:English |  8.00 x.56 x5.00l, | File type: PDF | 248 pages

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||0 of 2 people found the following review helpful.| Great shape!|By seth|Thanks. Got it. Great shape!|About the Author|Working his way through college at the original Corky’s Bar~B~Q in Memphis, Tennessee, Michael Attias had the vision to see the potential of great West Tennessee barbecue outside his native town. With no prior management experience, Michae

Cater or Die was written for today's operator. We are in a new economy. Catering is no longer an option if you want to do more than just survive in the restaurant business. Catering is a high return, low cost vehicle to increase your restaurant bottom line. The incremental sales can double your profits without adding on the overhead of a second location. Each catering job “pays” you to market your restaurant. Whether you do a lot, a little or absolutely zero ...

You can specify the type of files you want, for your device.Cater or Die, 2nd Edition: A Step-by-Step Plan For Doubling Your Catering Profits   |  Michael Attias. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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