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| #5457854 in Books | 1998-09-01 | Original language:English | 10.28 x.83 x8.35l, | Binding: Mass Market Paperback | 256 pages|
Shortlisted, Best Designed Book Priced at $50 or above, Australian Publishers Association Design Awards, 1997 Described by her peers as the 'grande dame' and 'high priestess' of Australian food, as a cookery teacher and food journalist, and as Food Editor for the Vogue publications in Australia, Joan Campbll has contributed to culinary tastes and styles for more than thirty years. Bloody Delicious! interweaves anecdotes from Joan's varied and colourful life with a tru...
You easily download any file type for your device.Bloody Delicious | Joan Campbell. Which are the reasons I like to read books. Great story by a great author.
